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Steve Saka’s Sobremesa Ships

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One of the most anticipated cigars of the year is on its way to stores.

Sobremesa, the debut cigar from Dunbarton Tobacco & Trust, has shipped to retailers. It’s the first cigar from Steve Saka, the former Drew Estate and JR Cigar executive, and one that has been hotly anticipated since Saka’s two-year non-compete came close to an end.

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The cigar is being made at Joya de Nicaragua, although the blend is one that Saka said he developed himself.

Sobremesa Box 1

It uses a La Meca Ecuador habano Grade 1 dark rosado wrapper, Mexican Matacapan Negro de temporal over five different filler tobaccos: Nicaraguan GK Condega C-SG seco, Nicaraguan Pueblo Nuevo criollo viso, Nicaraguan La Joya Estelí C-98 viso, Nicaraguan ASP Estelí hybrid ligero and broadleaf ligero from Lancaster County in Pennsylvania.

Sobremesa Vitolas

There were 1,000 boxes for the initial shipment, 200 boxes of five sizes: Corona Grande (5 1/4 x 44, $9.95), Cervantes Fino (6 1/4 x 46, $11.45), Robusto Largo (5 1/4 x 52), El Americano (6 x 52, $12.45), and Gran Imperiales (7 x 54, $13.45).

Next month, there will be another 1,000 boxes along with 200 more boxes of Belicoso Largo (6 x 52, $13). Each size comes in boxes of 25.

Saka told halfwheel that he fulfilled 108 accounts and has another 126 on a waiting list. Given the production, most orders weren’t fully fulfilled and Saka said he likely won’t begin fulfilling accounts on the waiting list until February.

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Charlie Minato
About the author

I am an editor and co-founder of halfwheel.com/Rueda Media, LLC. I previously co-founded and published TheCigarFeed, one of the two predecessors of halfwheel. I handle the editing of our written content, the majority of the technical aspects of the site and work with the rest of our staff on content management, business development and more. I’ve lived in most corners of the country and now entering my second stint in Dallas, Texas. I enjoy boxing, headphones, the Le Mans 24-hour, wearing sweatshirts year-round and gyros. echte liebe.

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